How do you cook beef cubes for Asian dishes? - method dish cubes
I am an Asian peanut sauce stir fry dish, and I added the beef. The beef that I have are the cubes of raw beef and want to know how to cook this dish to use. I do not know how to cook beef, in general, and will not under cooking or more end. It is unclear which method is usually used dishes like these. Thank you.
Saturday, January 2, 2010
Method Dish Cubes How Do You Cook Beef Cubes For Asian Dishes?
1 comment:
You can just a little oil (one or two tablespoons) over medium heat until the cubes are golden brown roast on all sides. When the cubes are small (less than half an inch), this should be more than enough to cook, whether they are still pink in the middle.
If you have a wok, I want to use.
If you plant oils, do not turn the heat all the way, or you'll get a lot of smoke. If you peanut oil, more heat can use.
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